What We Grow
We raise a diverse range of over 40 types of vegetables and fruits year-round at Pleasant Valley Farm with organic methods and the farm is certified through Naturally Certified Grown. Our specialty is year round greens production, which we have been perfecting since 1990; our winter crops include spinach, lettuce, salad mix, arugula, kale, chard, Asian Greens, mustards, and herbs. Our winter offering also includes many types of vegetables in our multiple storage facilities
